A blend of roasted Hazelnuts, White Sesame, Corriander, and Black pepper. Traditionally used with olive oil as a bread dip, but also great on toasts and salads to add flavour & texture.
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Hours: Closed: Monday & Tuesday, Wednesday-Sunday: 10am-6pm
Please note that reservations requested online are not final until confirmed by our team.
0 Not Likely – 10 Very Likely
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